I’ve made these 3 days in a row…they’re just that good. I have never been so excited to share a recipe on SMTY. A double crust for an extra thick and crunchy wonton.
I know what you’re thinking, cheese wontons and honey mustard isn’t the most ground-breaking combo, but you haven’t had cheese wontons until you’ve made these at home and you haven’t had honey mustard until you’ve tried THIS honey mustard dipping sauce.ĭid I mention that these wontons have a double crust? That’s right. Honey mustard dipping sauce, meet cheese wontons. Cheese wontons, meet honey mustard dipping sauce. I have in fact found the perfect food pairing.
Too soon for Christmas movies? Maaaybe, but that’s the only way to describe how I feel about this recipe, because I’ve done it! Yes.
0 kommentar(er)
